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Mixed vegetables delicately spiced with a touch of cream *(GF)
A simple healthy split masor lentil (daal) prepared with aromatic seasoned with tomatoes, garlic and flavored with spices *(O,V,GF)
Cauliflower cooked with potatoes, tomatoes & blend of spices *(O,V,GF)
Carrot potatoes cooked with green peas and blend of spices *(O,V,GF)
Jumbo eggplants baked in tandoor then cooked with onion, pepper and ripened tomatoes and a blend of spices *(V,GF)
Okra sauteed with onion bell peppers and tomatoes with blend of spices *(O,GF)
Garbanzo beans cooked with ginger garlic and a blend of spices *(V,GF)
Three lentils cooked in garlic ginger and special spices with butter tarka *(O,V,GF)
Mixed veggie ball cooked in curry sauce with touch of cream *(GF)
Fresh green peas with homemade cottage cheese in mildly spiced gravy *(GF)
Mixed veggie sauteed with onion bell pepper, potatoes, tomatoes in iron wok with touch of ginger and herbs *(O,V,GF)
Fresh spinach cooked with potatoes in blend of spices *(V,GF)
Fresh spinach cooked with home made cottage cheese in blend of spices *(GF)
Homemade cottage cheese cubes cooked in curry spices with a touch of cream and fenugreek herbs *(GF)